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Compare the ripening of bruised bananas to un bruised bananas. (Hint Bruised bananas emit higher amounts of ethylene gas.)
Repeat the experiment to measure the difference in ripening between bananas in a sealed container, and bananas in no container. Keep the other experiment variables, such as temperature, humidity and size of the bananas, the same between the two groups of bananas (Hint More ethylene stays close to a banana in a closed container.)
Label six spots on a paper plate with one of each number, 1 through 6. These represent the stages of ripeness for a banana. Starting with Cheap coach boots online the unripe bananas, Coach shoes on clearance slice each one into Big coach bags cheap 10 pieces, and put a toothpick into each one to Cheap coach wallet singapore facilitate handling. Unripe bananas are Clearance black coach shoes safe to eat. Place one slice on each paper plate in the number "1" spot. Repeat the process with each ripening stage of the remaining bananas. Divide the testers into groups of two. Blindfold one partner of each group. The other partner will randomly give the taster one sample at a time, making sure the taster drinks a bit of water or milk between each sample. After testing all